Appetisers & Salads
Our fine Appetisers
| Mixed Kebab Kerara An assortment of marinated boti kebab, chicken nilgiri tikka, seekh kebab and chiken tikka, all marinated and cooked in the tandoor |
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| Chicken Niligiri Tikka Boneless chicken pieces marinated in dark rum and several indian spices, fresh coriander and ground mint and then cooked in the tandoor - a real delicacy from the Nilgiri hills |
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| Tandoori Salmon Salmon delices marinated in fresh lime leaves, peppercorn and cheese marinade and cooked in a clay oven |
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| Patrani Machhli Sliced halibut, steamed cooked with corriander, coconut, mint and sesame, wrapped in banana leaf |
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Calamari Peri-Peri  Pan fried Squids marinated with spicy Goan peri-peri masala, served on a bed of flamed onions, tomatoes and chillies |
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| Dakshin Scallops Barbecued scallops sauteed in butter with spring onions, kokum, cayenne pepper and sweet and sour spices |
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| Masaledar Kekda Crispy soft shell crab served with passion fruit and raw mango chutney |
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| King Prawn Puri Prawns cooked with spring onions, green peppers, tomatoes and Indian herbs and served over puri bread with an abundance of fresh coriander |
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| Amaretto crusted Lamb Chops New Zealand lamb chops flavoured with amaretto and cooked in the tandoor |
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| Aloo Palak Bhajiya Finely shredded potato, spinach and onion fritters flavoured with fennel, coriander and ginger, deep-fried |
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| Delhi Ki Papri Chatt Pomogranate, chick peas and crispy puri bread tossed with coriander leaves, mint, yoghurt and a tamarind chutney - served cold |
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| Ragda Patties Golden fried potato patties shallow fried and served on a bed of spiced white peas, yoghurt, mint and tamarind sauce |
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| Chilli Paneer Juliennes of cottage cheese tossed with onions and peppers in a tangy sauce |
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Salads
| Prawn & Mango Salad King prawns and scallops spiced with curry leaves, mango, american corn, asparagus and lettuce, tossed wtih cayenne pepper and lemon and garlic dressing |
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| Peppered Chicken Salad Juliennes of marinated chicken tikka tossed with snowpeas, Jalapeno peppers, broccoli, spring onions and basil in a spice dried red chillies vinaigrette |
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All prices include VAT
Service charge of 12.5% is added to your bill